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–+ servings
A perfectly cooked salmon fillet with a crispy crust, served with broccoli, a lemon slice, and a small dish of sauce. Part of 12-Ingredient Salmon Recipes.

12-Ingredient Salmon Recipes (No Fuss)

This recipe provides a simple and quick way to prepare delicious salmon fillets with minimal ingredients. It's perfect for a weeknight dinner or when you want a healthy meal without a lot of fuss.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 fillets
Course: Dinner
Ingredients Equipment Method Notes

Ingredients
  

For the Salmon
  • 2 salmon fillets skin on
  • fine sea salt
  • olive oil
To Serve
  • 2 tbsp mayo
  • 2 tsp sweet chilli sauce
  • lemon quarters

Equipment

  • Grill
  • Roasting tin
  • Small bowl

Method
 

  1. Rinse the salmon fillets and pat them dry. Season generously all over with sea salt.
  2. Preheat the grill to medium heat (250C).
  3. Brush the fillets with olive oil on all sides. Place them skin side up in a shallow roasting tin.
  4. When the grill is hot, place the tray underneath it and grill for 5 minutes. Turn the salmon over and grill on the other side for 5 minutes again.
  5. In the meantime stir the sweet chilli sauce with mayo in a small bowl.
  6. Serve the salmon with the chilli mayo and lemon quarters.

Notes

This recipe is designed for simplicity and speed. You can adjust the seasoning to your preference.

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