Ingredients
Equipment
Method
- Pat the pork chops dry with paper towels.
- In a small bowl, mix together olive oil, garlic powder, paprika, salt, and pepper.
- Rub the mixture all over the pork chops.
- Preheat your air fryer to 400°F (200°C).
- Place the pork chops in a single layer in the air fryer basket.
- Cook for 6-7 minutes per side, or until the internal temperature reaches 145°F (63°C).
- Let the pork chops rest for 5 minutes before serving.
Notes
Adjust cooking time based on the thickness of your pork chops and your air fryer model.
