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A pile of chocolate chip energy balls made with oats and chocolate chips, perfect for breakfast ideas.

No-Bake Almond Butter Oat Bites

These no-bake almond butter oat bites are a quick and healthy breakfast option. They are packed with flavor and can be made ahead of time for busy mornings.
Prep Time 5 minutes
Refrigeration 30 minutes
Total Time 35 minutes
Servings: 12 bites
Course: Breakfast
Calories: 91

Ingredients
  

  • 1/2 cup Almond butter
  • 1/4 cup Pure maple syrup
  • 1 Tbsp. Chia seeds
  • 1/2 tsp. Pure vanilla extract
  • 1 pinch Kosher salt
  • 1 cup Old-fashioned oats, toasted
  • 1/2 cup Bittersweet chocolate chips

Equipment

  • Medium bowl
  • Airtight container

Method
 

  1. In a medium bowl, stir together almond butter, maple syrup, chia seeds, vanilla extract, and a pinch of salt. Fold in the toasted oats, then the chocolate chips.
  2. Refrigerate the mixture for 30 minutes.
  3. Shape the mixture into 1-inch balls, using about 1 heaping tablespoon for each ball. Store in an airtight container for up to 2 weeks or freeze for up to 3 months.

Nutrition

Calories: 91kcalCarbohydrates: 9gProtein: 2gFat: 6gSaturated Fat: 2gSodium: 6mgFiber: 2gSugar: 4g

Notes

These bites are perfect for a grab-and-go breakfast or a healthy snack. You can customize them by adding other ingredients like chopped nuts or dried fruit.

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