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–+ servings
A refreshing glass of peach recipes with iced tea slush, perfect for a hot afternoon.

Peach Iced Tea Slush

A refreshing peach iced tea slush, perfect for hot afternoons.
Print Recipe Pin Recipe
Prep Time 10 minutes
Freezing Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert, Drink
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Slush
  • 2 cups frozen peaches sliced
  • 1 cup brewed iced tea chilled
  • 1/4 cup peach nectar
  • 2 tablespoons honey or to taste
  • 1/2 teaspoon lemon juice optional

Equipment

  • Blender
  • Ice cube trays

Method
 

  1. Brew your iced tea and let it chill completely. You can also freeze brewed iced tea in ice cube trays for an extra slushy consistency.
  2. Combine the frozen peaches, chilled iced tea, peach nectar, honey, and optional lemon juice in a blender.
  3. Blend until smooth and slushy. If the mixture is too thick, add a little more iced tea. If it's too thin, add a few more frozen peaches or ice cubes.
  4. Pour into glasses and serve immediately.

Notes

For a non-alcoholic version, use decaffeinated iced tea. Adjust sweetness to your preference.

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