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–+ servings
Two refreshing watermelon and coconut lime popsicles on a white plate, a perfect summer treat for kids.

Watermelon Coconut Lime Popsicles

Refreshing watermelon popsicles with coconut and lime.
Print Recipe Pin Recipe
Prep Time 10 minutes
Freezing Time 4 hours
Total Time 4 hours 10 minutes
Servings: 8 popsicles
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Popsicles
  • 4 cups seedless watermelon cubed
  • 1/2 cup full-fat coconut milk from a can
  • 2 tablespoons fresh lime juice
  • 2 tablespoons honey or maple syrup optional, adjust to taste

Equipment

  • Blender
  • Popsicle molds

Method
 

  1. Combine watermelon, coconut milk, lime juice, and optional sweetener in a blender. Blend until smooth.
  2. Pour the mixture into popsicle molds.
  3. Insert popsicle sticks and freeze for at least 4 hours, or until solid.
  4. To unmold, run the molds under warm water for a few seconds.

Notes

You can add a few mint leaves to the blender for extra flavor.

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